HomeRecipesCrispy Chicken Mac & Cheese
Crispy Chicken Mac & Cheese
Crispy Chicken Mac & Cheese
20 min
4 servings
$1.88/serving

Meet the dream team: Crispy & Crunchy baked chicken and Mac & Cheese. 20 minutes is all you need to prep this lunchbox fave!  Before starting, make sure you have your oven pre-heated and the water already boiling on the stove so you can easily prepare this recipe in a pinch.


Ingredients

Toppings (optional): sliced pickles, hot sauce

Preparation
  1. Preheat oven to 400° F. Place one Cooling Rack on 14 Sheet Pan lined with 14 Sheet Pan Liner
  2. In a bowl, combine chicken fillets and mayo. Place coating mix in a shallow dish. Using tongs or your hands, coat chicken fillets, one at a time; place coated fillets on rack, leaving some space between each piece. Bake 18—20 min or until golden and cooked through.
  3. Meanwhile, trim kale leaves from stems and chop into smaller pieces; you should have about 2 cups. In Multipurpose Pot with boiling water, add kale and pasta. Cook until pasta is tender, about 6—8 min. Drain.
  4. Stir in seasoning, milk, and butter, if using, until evenly coated.  
  5. Spoon into bowls and top with crispy chicken and additional toppings, if desired.
Tips

For a hot, southern twist, toss chicken that has been combined with mayo with 1 tsp Buffalo or Louisiana Seasoning before coating with mix; stir an additional 2 tsp of wing seasoning into prepared mac & cheese.

For a spicy glaze, whisk 2 tbsp oil with 1 tbsp wing seasoning in a Prep Bowl. Microwave on high for 30 sec. Brush over hot chicken as soon as it comes out of the oven.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.  

Nutritional Information

Per serving: Calories 380, Fat 9 g (Saturated 3 g, Trans 0.2 g), Cholesterol 45 mg, Sodium 520 mg, Carbohydrate 51 g (Fiber 3 g, Sugars 4 g), Protein 23 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
19 Reviews
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
45 Reviews
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
118 Reviews
Louisiana SeasoningLouisiana Seasoning
Louisiana Seasoning
21 Reviews
BEST SELLER
Mac & Cheese Seasoning (Pack of 3)Mac & Cheese Seasoning (Pack of 3)
Mac & Cheese Seasoning
(Pack of 3)
413 Reviews
$12.95
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
57 Reviews
$25.00
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
75 Reviews
HomeRecipesCrispy Chicken Mac & Cheese
Crispy Chicken Mac & Cheese
Recipe description
Crispy Chicken Mac & Cheese
Share it!

Ingredients

Toppings (optional): sliced pickles, hot sauce

20 min
4 servings
$1.88/serving
Preparation
  1. Preheat oven to 400° F. Place one Cooling Rack on 14 Sheet Pan lined with 14 Sheet Pan Liner
  2. In a bowl, combine chicken fillets and mayo. Place coating mix in a shallow dish. Using tongs or your hands, coat chicken fillets, one at a time; place coated fillets on rack, leaving some space between each piece. Bake 18—20 min or until golden and cooked through.
  3. Meanwhile, trim kale leaves from stems and chop into smaller pieces; you should have about 2 cups. In Multipurpose Pot with boiling water, add kale and pasta. Cook until pasta is tender, about 6—8 min. Drain.
  4. Stir in seasoning, milk, and butter, if using, until evenly coated.  
  5. Spoon into bowls and top with crispy chicken and additional toppings, if desired.
What you'll need
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
19 Reviews
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
45 Reviews
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
118 Reviews
Louisiana SeasoningLouisiana Seasoning
Louisiana Seasoning
21 Reviews
BEST SELLER
Mac & Cheese Seasoning (Pack of 3)Mac & Cheese Seasoning (Pack of 3)
Mac & Cheese Seasoning
(Pack of 3)
413 Reviews
$12.95
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
57 Reviews
$25.00
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
75 Reviews
Tips

For a hot, southern twist, toss chicken that has been combined with mayo with 1 tsp Buffalo or Louisiana Seasoning before coating with mix; stir an additional 2 tsp of wing seasoning into prepared mac & cheese.

For a spicy glaze, whisk 2 tbsp oil with 1 tbsp wing seasoning in a Prep Bowl. Microwave on high for 30 sec. Brush over hot chicken as soon as it comes out of the oven.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.  

Nutritional Information

Per serving: Calories 380, Fat 9 g (Saturated 3 g, Trans 0.2 g), Cholesterol 45 mg, Sodium 520 mg, Carbohydrate 51 g (Fiber 3 g, Sugars 4 g), Protein 23 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →