HomeRecipesCran & Apple Cinnamon Cheesecake Squares
Cran & Apple Cinnamon Cheesecake Squares
Cran & Apple Cinnamon Cheesecake Squares
2 hours
12 servings
$0.70/serving

The easiest cheesecake you'll ever make. Square slices make this cake a treat for the eyes.


Ingredients
Preparation
  1. Preheat oven to 350° F (175° C).
  2. Combine crumbs with butter, then press into an 8” square pan lined with parchment paper. Refrigerate while preparing filling.
  3. For the filling, beat cream cheese with Sweet Dip. Beat in sour cream, then egg and vanilla extract.
  4. Bake until centre is firm, 35–40 minutes. Cool completely before serving.
Tips

Chef Tip: Place a pan of water in the bottom of the oven to promote even baking and to reduce cracking.

Serving Suggestion: For the best flavour, refrigerate overnight. Cut into squares and top with whipped cream and fresh berries, if you wish.

Nutritional Information

Per serving: Calories 160, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 150 mg, Carbohydrate 13 g (Fibre 0 g, Sugars 8 g), Protein 3 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Cranapple Cinnamon Sweet Dip MixCranapple Cinnamon Sweet Dip Mix
Cranapple Cinnamon Sweet Dip Mix
1 Reviews
HomeRecipesCran & Apple Cinnamon Cheesecake Squares
Cran & Apple Cinnamon Cheesecake Squares
Recipe description
Cran & Apple Cinnamon Cheesecake Squares
Share it!

Ingredients
2 hours
12 servings
$0.70/serving
Preparation
  1. Preheat oven to 350° F (175° C).
  2. Combine crumbs with butter, then press into an 8” square pan lined with parchment paper. Refrigerate while preparing filling.
  3. For the filling, beat cream cheese with Sweet Dip. Beat in sour cream, then egg and vanilla extract.
  4. Bake until centre is firm, 35–40 minutes. Cool completely before serving.
What you'll need
Cranapple Cinnamon Sweet Dip MixCranapple Cinnamon Sweet Dip Mix
Cranapple Cinnamon Sweet Dip Mix
1 Reviews
Tips

Chef Tip: Place a pan of water in the bottom of the oven to promote even baking and to reduce cracking.

Serving Suggestion: For the best flavour, refrigerate overnight. Cut into squares and top with whipped cream and fresh berries, if you wish.

Nutritional Information

Per serving: Calories 160, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 150 mg, Carbohydrate 13 g (Fibre 0 g, Sugars 8 g), Protein 3 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →